Aged at least 3 Years

Quality and pure taste

Natural fermentation process

This wine is 100% handmade after very old ancient Latvians farmhouse winery traditions in special glass barrels.

Wine it brewed very slowly at least 3 Years in wine basement where is perfect low temperature where all organic nutrition and yeast are sitting down and with special methods there becomes highest quality premium wine, crystal clear and color of red ruby.

Awards

Our wine popular and has Award with it's ancient traditional taste.

Handmade

Made with love and care

Traditions passed from generation to generation

This is handmade House wine which is completely different from factory made mass production wine.

It’s made without any artificial ingredients, which allows berries to become a wine like it is, with its own natural yeast that comes out from the berries.

It’s made without any artificial ingredients, which allows berries to become a wine like it is, with its own natural yeast that comes out from the berries. In this way wine keeps every berry unique taste and good properties, as vitamins and nutrients.
Wine is made only from fresh berries, which grows and are harvested in Latvia green untouched forest.